France | Loire | Domaine de la Bergerie | Anjou Blanc Sous la Tonnelle

Anjou Blanc Sous la Tonnelle

Varietals
80% Chenin Blanc, 20% Chardonnay

Notes
SOIL: Limestone on schist
VINIFICATION: Stainless steel tanks

TASTING NOTES: This fresh, delicious Chenin Blanc-based blend from the Loire Valley's Anjou region opens with enticing aromas of fresh pear and that signature hint of waxiness and hay. On the palate, it's fresh and lively, with a lovely streak of minerality that's much more sophisticated than you might expect at this price. Perfect with smoked salmon or soft cheeses.