Spain | Andalucia | La Cigarrera | Manzanilla Sanlúcar de Barrameda

Manzanilla Sanlúcar de Barrameda

VARIETALS
Palomino

NOTES
FARMING: Sustainable

SOIL: Albariza or chalk

VINEYARD: La Cigarrera Manzanilla is produced exclusively from vineyards in the Jerez Superior Denomination of Origin.

VINIFICATION: Manzanilla is a style of Fino Sherry from the town of Sanlúcar de Barrameda. This estate Manzanilla is aged a minimum of four years biologically under a veil or flor yeast. It is fortified with the addition of vinous alcohol up to 15%.