Greece | Macedonia | Argatia | Haroula Red

Haroula Red

VAREITALS
Xinomavro, Mavrodaphne, Negoska

NOTES
VINEYARD: Sandy clay with altitudes between 850 and 890 ft asl.

FARMING: Organic

VINIFICATION: Negoska and xinomavro are fermented together and mavrodaphne separately, with all in stainless steel. After the end of the alcoholic fermentation the wines are blended.