Spain | Andalucia | Bodegas Grant | La Garrocha Amontillado

La Garrocha Amontillado

VARIETALS
Palomino

NOTES
FARMING: Sustainable

SOIL: Albariza or chalk

VINEYARD: Source grapes from the famed Pago Valvaina vineyard.

VINIFICATION: The Amonitillado La Garrocha has spent nine years aging through the Solera system. The microclimate of the bodega produces a distinct flor that gives this sherry its unique characteristics.