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Brut

VARIETAL

100% Bellone

NOTES
VINEYARD: Located on the hills of Cori on volcanic/clay soils at an altitude of 200-250m above sea level.

VINIFICATION: Harvested the first week of September. Early harvest while acidity is high; fermentation for about 10 days at 15 °C; no malolactic fermentation; Charmat sparkling process for circa 2 months; refining in bottle for 4 months.