Spirits | United States | Matchbook Distilling | Metamodernity Cask Strength Bourbon

Metamodernity Cask Strength Bourbon

NOTES

The treatise of our whiskey is to bring the grain forward, to taste the NY corn, rye, and malted barley, and spotlight the wonder of wood, air-dried and full of life. Our first traditional bourbon mash, at cask strength, an expression of our carefully craft Kelvin barrels, 36 month air-dried, to preserve character. At 52.5% nothing added, and nothing taken away. A round and bold feature of NY dent corn (67%) and danko rye (21%) from Thor Oechsner, with a bit of NY malted barley (12%) from Valley Malt. With notes of banana, pepper, brûlée, and ginger, have it neat, over ice, in a buck or out of the bottle.