Cider | United States | Scrumpy Ewe Cider | Porter’s Perfection Traditional

Porter’s Perfection Traditional

VARIETALS
Porter’s Perfection (bittersharp heirloom)

NOTES
MILLING/PRESSING: Minimal intervention. Cold fermented on DV-10 yeast to preserve varietal character, primary fermented in stainless steel barrels, racked once and bottled. Unfiltered. Contains sediment.

25 cases produced