France | Loire | Terra Vita Vinum | Anjou Rogeries Blanc

Anjou Rogeries Blanc

VARIETAL
Chenin Blanc

NOTES

VINEYARD: The Rogeries vineyard is comprised of volcanic rock (rhyolites) underneath a surface layer of sandy silt.

VINIFICATION: Fermentation and maturing on fine lees for 14 months in stainless steel vats.

TASTING NOTES: The spirit of this cuvée is to draw the quintessence of an exceptional terroir of volcanic rhyolite stones to produce a unique wine.
After a mid-palate of a roundness underlined by the malolactic fermentation, the finish surprises by its finesse and length.