Spain | Castilla y León | Viña Sastre | Ribera del Duero Crianza
Ribera del Duero Crianza
VARIETALS
Tempranillo
NOTES
FARMING: Organic
SOIL: Clay and chalk alluvial soils
VINEYARD: : La Horra, Valdelayuegua, Valera, Carraroa, Carranguix and Santa Cruz at 800-900m. 20-65 year old vines.
VINIFICATION: The wine is aged 18 months in French oak barrels, then bottled unfined and unfiltered.