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Spain | Castilla y León | Viña Sastre | Ribera del Duero Crianza

Ribera del Duero Crianza

VARIETALS
Tempranillo

NOTES
FARMING: Organic

SOIL: Clay and chalk alluvial soils

VINEYARD: : La Horra, Valdelayuegua, Valera, Carraroa, Carranguix and Santa Cruz at 800-900m. 20-65 year old vines.

VINIFICATION: The wine is aged 18 months in French oak barrels, then bottled unfined and unfiltered.