Wines

Oregon

Teutonic Jazz Odyssey White
Teutonic Gewürztraminer Crow Valley Vineyard
Teutonic Seafoam White Pinot Noir
Teutonic Candied Mushroom Riesling
Teutonic Cutthroat Trout Blanc
Teutonic Gewüztraminer Pear Blossom Vineyard
Teutonic Riesling Pear Blossom Vineyard
Teutonic Muscat
Teutonic Pinot Gris Willamette Valley

All cool climate, all the time. Teutonic Wine Company is a small-production winery that strives to make the finest German-style wines in Oregon. The climate in Germanys Mosel region, famed for producing some of the worlds finest Rieslings, is ideal because of its cooler growing climate which allows the fruit to hang longer on the vines without over ripening. A longer hang time gives the fruit more time to pull up complex flavors from the soil. Therefore, the vineyard sites Teutonic sources its fruit in Oregon are located in cooler areas and at higher elevations. They only work with dry-farmed vineyards (non-irrigated farms) so that the roots grow deep into the earth, drilling through many layers of soil strata, absorbing the various mineral components from the terroir.

Wines are food friendly - The Teutonic house style is represented by wines that are lower in alcohol (typically 9% to 12% alcohol by volume), and higher in acidity. Wines with this profile are more elegant, have greater nuance and pair well with many foods. Only neutral barrels are used so the flavor of oak will not be found in the wines, which can overpower some delicate flavors in certain dishes.